Vinaigre à la pulpe de figues de Provence

Vinegar with fig pulp

8,40€ TTC

Produced in Aubagne in Provence, it is ideal for flavouring all your vinaigrettes, marinades of meat, poultry and fish, or for a dash on your foie gras.

Free shipping from 200€ of purchase
Description

Ingredients

8° crystal vinegar, 42% Solliès fig pulp; sugar, apple pectin. No colouring, flavours or preservatives.

The mill's recommendation

RETURN TO GOURMET FOODS →
Additional information
Weight 0,662 kg

Related products

Fleur de sel de Camargue par Le Moulin de Mouriès
Add to basket
Close

Camargue Fleur de Sel

6,10€ TTC
Add to basket
Close

Flower honey

16,90€ TTC
Sel de Camargue par Le Moulin de Mouriès
Add to basket
Close

Camargue Salt

4,50€ TTC
Riz de Camargue par Le Moulin de Mouriès
Add to basket
Close

Camargue Rice

4,50€ TTC
Vinaigre à la pulpe d'ail de Provence
Add to basket
Close

Vinegar with garlic pulp

8,40€ TTC